Happy Cinco De Mayo: How Tequila is Made


In honor of Cindo de Mayo, HTME (How To Make Everything) drops an informational video detailing the process behind crafting tequila.

From the beginning stages where agave plants are harvested after seven years of maturity to fermenting the juice to aging the liquid in barrels… before it’s finally delivered in bottles to the U.S. and served at local bars and restaurants.

Leave a Reply

Your email address will not be published.